Tel: +39 02 6230 2026
Restaurant & Bars at Hotel Principe di Savoia
Acanto turns ten years old this year! Opened in May 2006, it has an entrance directly on Piazza della Repubblica and a stunning ambience.
Young and talented chef Alessandro Buffolino presents a brand new a la carte menu, and his very personal interpretation of the classic Italian dishes with a stunning, highly instagrammable presentation.
Tag your pictures #RistoranteAcanto!
The Hotel Kitchen
All of the dishes prepared for the other bars and the room service are prepared expressly in our kitchen under the expert supervision of our always eclectic Chef Fabrizio Cadei.
Immersed in a warm atmosphere with the real Italian taste for luxury, guests will be delighted by our prestigious lobby, where they will be at liberty to order an espresso in the morning, a warm dish for their lunch, or monthly themed sweets during the afternoon coming straight from our pastry kitchen.
No need for introductions: hot spot during fashion weeks, the one place for exclusive parties and celebrities-spotting, the Bar is the right place for an after-work lounge drink or a very special birthday.
Our beautiful In-Room Dining is available around the clock at Hotel Principe di Savoia, with a wide variety of menus and combinations.
An intimate dining experience like no other. Our Tavolo Cristallo is a private table surrounded by a veil of glittering Swarovski crystals, created in partnership with designer Stefano Ricci Home, with bespoke menus by chef Alessandro Buffolino and your own personal host.
Il Salotto Special Events
Take a break in our lobby lounge, with a selection of cakes prepared with seasonal fruit by our pastry kitchen.
Food Event of the Month
Every month our kitchen and sommelier team up to present a winning combination of selected wines and precious dishes.